In this video, we explore the importance of accurately measuring ingredients for baking. Learn how to use a digital scale effectively, ensuring your recipes turn out perfectly every time.
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This recipe makes about 18 cookies! I use grams and a scale for accuracy and consistency. I can’t guarantee how these will turn out of you don’t use a scale 🫶🏻 -1 1/4 cup (156g) all purpose flour -1/2 cup (100g) granulated sugar -1/2 cup (100g) brown sugar -1/2 tsp baking powder -1/2 tsp salt -1 stick unsalted butter, melted and slightly cooled -1 egg, at room temperature -1/2 tbsp vanilla extract -Preheat oven to 350 degrees. -In a medium sized mixing bowl, whisk together dry ingredients. -Ad
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