The best iced tea starts with cold water. An ice-cold glass of tea is the antidote to any hot summer day. Unlike traditional iced tea, which is brewed in hot water and then poured over ice, cold brew ...

As someone who bookends most days with a pot of tea, I’m surprised at how frequently people who can rattle off the differences between light- and dark-roast coffee or Pinot Noir and Cabernet Sauvignon ...

This article originally featured on Saveur. Call it stubbornness, but I drink plenty of hot tea in the summer. At my table, warmer weather just calls for a different type of hot tea, even if it means ...