The USDA’s Food Safety and Inspection Service (FSIS) has a labeling manual that runs about 40 pages. And it seems there are always petitions for labeling changes in the pipeline. The bottom line is ...
If meat is grown in a lab without slaughtering animals, what should it be called? That question has yet to be decided by regulators, but the USDA's Food Safety and Inspection Service is seeking public ...
Virginia Sen. Angelia Graves introduced a bill that would require special labels on all lab-grown meat sold in the state.
If meat is grown in a lab without slaughtering animals, what should it be called? That question has yet to be decided by regulators, but the USDA's Food Safety and Inspection Service is seeking public ...
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