There's a lot to love about squash. The mild, malleable, flavorful vegetable can be endlessly reinvented into dozens of different dishes. And there are so many varieties! From thick-skinned ...

Cooking a large, hard-sided winter vegetable such as spaghetti squash might seem like an endeavor you're not entirely ready to pursue. But fear not—if you want to successfully enjoy spaghetti squash ...

If preparing winter squash is new for you, then acorn squash can be a good first place to start. It appears dark green on the outside and the inside is yellow to orange. Chances are your annual trip ...

Partially cover and cook for 35 minutes, until the squash is quite tender. Uncover and stir in the cilantro. Serve hot, with more cilantro and the lime wedges. Nutrients per serving: 290 calories, 12 ...

Add Yahoo as a preferred source to see more of our stories on Google. If you love fall’s bounty but dread peeling winter squash, we have good news: You probably don’t have to. “Stop peeling your ...

Russ Parsons has tested every varietal and every cooking method for winter squash. He shares which types of squash have the best flavor and how best to cook them.

A cozy, fall or winter dish can bring warmth and comfort to the dinner table. I love finding new recipes that are tasty and comforting and will fill up the whole family. We often think of chicken and ...